Yes! I am on a blogging spree! I thought I want some variety so here's some noodles I made...we always add things and change things when it comes to instant noodles in my home!
This is a standard pack of Thai MaMa noodles, easily found at NTUC and other supermarkets here and in SE Asia...
Scroll below to see the steps I took to make this delicious bowl of noodles! Photos only!
Please enjoy!
A mouth water picture that will capture your attention! hehe |
Shrimp Tom Yum Flavored MaMa noodles! Mushrooms, prawn, lemongrass and lime would make it complete! |
Seasoning powder and chilli powder (not very spicy)...a small pack of paste |
The noodles...like most typical packs, they fit in the hand...huge ramen packs is usual exception to this... |
Add the seasoning and chilli powder to water, bring to a boil, only then dump the noodles in! |
Mix the paste with some lime/lemon juice in the serving bowl! |
Get some chinese parsley/cilantro! |
Yep, and chop it up coarsely! |
Dump the greens in and add fishballs or any kind of meat balls! I'm using mushroom balls cut in half! |
A few dashes of sesame oil gives a strong aroma and works well with lime juice... |
I like to add eggs to instant noodles...hehee it's been whipped around a bit.. |
And so we end up with yummy noodles! I like my noodles with minimal soup, this is for mom! I eat my noodles with the same pair of chopsticks I used to cook them! |
The soup colored by the Blachan chilli and paste... |
Mom, noshing away... |
This is NOT for the faint hearted...if you're a greeny at chilli and spices...don't sign your death wish with this bottle... |
Look at the fiery death that awaits! Some people find it 'smelly' or really strong...and everyone find it spicy as HELL! |
Chocolate mochi desert...oh so yum. |
That's all! Thanks for stopping by!
Oh my goodness, those noodles are the BEST! I am having a flashback to all the good times I've had those :D Such an amazing flavor! I also like to add eggs to my instant noodles too!
ReplyDelete@Rainy Days and Lattes
ReplyDeleteEggs are wonderful! Fried, boiled, poached...so versatile and a yummy addition! Thanks for stopping by!